Pre Fixed Sunday Lunch Menu
Sunday Lunch Special: $102.00 BBD per person.
Lunch: from 11:30 a.m. – 2:00 p.m.
Cost Includes vat and 2.5% product Tax. A 10% service charge will be added to the final bill. A 15% service charge will be added to groups of 10 or more
Crispy Vegetable Spring Rolls
|
|
Served with Mixed Leaves, Sesame & Soy Dip. |
Guacamole and Sriracha Mayo, Pickled Mango. |
With Tropical Fruit Chutney & Toast. |
Please advise your server of any food allergies. No Substitutions.
With a Rosemary and Port Jus Mash and Seasonal Vegetables. |
Melody of Chickpea & Lentil
|
|
Simmered in a Madras Curry accompanied by Zucchini Frites, Steamed Broccoli, Mango Chutney and Poppadum Crisp. |
Served with Bacon Mash, Roasted Sweet Corn and Pineapple Salsa. |
Ricotta stuffed Tortellini
|
|
With Fresh Broccoli Florets in a Cream Sauce with Tomato Coulis & Parmesan Cheese. |
With a Giblet Pan Gravy. Served with Fresh Herbs, Sage & Onion Stuffing on Sweet Potato Mash and Garden Vegetables. |
With Bajan Rum & Orange Sauce and Vanilla Ice Cream. |
White Chocolate Cheesecake
|
|
With Strawberry Coulis and Vanilla Ice Cream. |
Vanilla or Chocolate. Served with Chocolate or Butterscotch Sauce. |
We accept VISA, MasterCard, Discover & American Express.
Prices include VAT; 10% Service Charge & 2.5% Product Tax will be added.
15% Service Charge will apply for parties with ten guests and over.